Ice Cream Soft 11
Ice Cream Soft 12

GP100

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
1

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Production
30 Lt/hr

Feeding
Gravity

Hooper
12 Lt

Cylinder
2 Lt

Power
1,8 kW

Dimensions
323x781x914mm

Weight
95 kg

Packing Dimensions
400x850x1050mm

Gross Weight
115 kg

Ice Cream Soft 11
Ice Cream Soft 14

GP100-AP

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
1

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Production
32 Lt/hr

Feeding
Gear Air Pump

Hooper
8 Lt

Cylinder
2 Lt

Power
1,9 kW

Dimensions
323x781x914mm

Weight
105 kg

Packing Dimensions
400x850x1050mm

Gross Weight
125 kg

Ice Cream Soft 15
Ice Cream Soft 12

GP100PRO

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
1

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

With self-pasteurization system the machine can be cleaned and disassembled only 2 times per month. 14 days no cleaning.

Production
42 Lt/hr

Feeding
Gravity

Hooper
12 Lt

Cylinder
3 Lt

Power
1,8 kW

Dimensions
398x750x850mm

Weight
115 kg

Gross Weight
140 kg

Ice Cream Soft 15
Ice Cream Soft 14

GP100PRO-AP

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
1

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

With self-pasteurization system the machine can be cleaned and disassembled only 2 times per month. 14 days no cleaning.

Production
46 Lt/hr

Feeding
Gear Air Pump

Hooper
8 Lt

Cylinder
3 Lt

Power
1,9 kW

Dimensions
398x750x850mm

Weight
125 kg

Gross Weight
150 kg

Ice Cream Soft 5
Ice Cream Soft 12

GP300T

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
2 + mix

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Belt transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Production
40 Lt/hr

Feeding
Gravity

Hooper
2 x 12 Lt

Cylinder
2 x 2 Lt

Power
2,55 kW

Dimensions
513x833x1013mm

Weight
145 kg

Packing Dimensions
600x885x1125mm

Gross Weight
175 kg

Ice Cream Soft 5
Ice Cream Soft 14

GP300T-AP

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Table

FLAVOURS
2 + mix

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Belt transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Production
42 Lt/hr

Feeding
Gear Air Pump

Hooper
2 x 8 Lt

Cylinder
2 x 2 Lt

Power
2,75 kW

Dimensions
513x833x1013mm

Weight
165 kg

Packing Dimensions
600x885x1125mm

Gross Weight
195 kg

Ice Cream Soft 7
Ice Cream Soft 12

GP300F

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Floor

FLAVOURS
2 + mix

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Belt transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Cleaning kit above the tank to facilitate the cleaning operation and save time.

Production
48 Lt/hr

Feeding
Gravity

Hooper
2 x 12 Lt

Cylinder
2 x 2 Lt

Power
2,55 kW

Dimensions
513x833x1520mm

Weight
170 kg

Packing Dimensions
600x880x1620mm

Gross Weight
200 kg

Ice Cream Soft 7
Ice Cream Soft 14

GP300F-AP

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Floor

FLAVOURS
2 + mix

COOLING
Air or Water

Digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Belt transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

Cleaning kit above the tank to facilitate the cleaning operation and save time.

Production
52 Lt/hr

Feeding
Gear Air Pump

Hooper
2 x 8 Lt

Cylinder
2 x 2 Lt

Power
2,75 kW

Dimensions
513x833x1520mm

Weight
190 kg

Packing Dimensions
600x880x1620mm

Gross Weight
220 kg

Ice Cream Soft 9
Ice Cream Soft 12

GP300DC

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Floor
Double System

FLAVOURS
2 + mix

COOLING
Air or Water

Double digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

With self-pasteurization system the machine can be cleaned and disassembled only 2 times per month. 14 days no cleaning.

Cleaning kit above the tank to facilitate the cleaning operation and save time.

Production
60 Lt/hr

Feeding
Gravity

Hooper
2 x 12 Lt

Cylinder
2 x 2 Lt

Power
3,3 kW

Dimensions
513x833x1520mm

Weight
220 kg

Packing Dimensions
640x930x1680mm

Gross Weight
250 kg

Ice Cream Soft 9
Ice Cream Soft 14

GP300DC-AP

Soft Ice Cream Machine & Frozen Yogurt

TYPE
Floor
Double System

FLAVOURS
2 + mix

COOLING
Air or Water

Double digital control panel.

Agitator to prevent product stratification.

Independent refrigeration system keeps hopper mixture fresh, cold below 5°C, also accelerating producing rate.

To keep machine working more quiet, there are special design and tech to reduce noise. Gear transmission system.

Maintains product temperature in hopper and cylinder below 5°C during long no-use period.

Takes down the number of dispenses.

When the ice cream mixture goes down in the hopper, an alarm will appear to alert operator to add mixture.

Regulates refrigeration by measuring product viscosity to maintain consistent quality.

If a strong frozen happen in cylinder, the unit shuts down automatically to prevent damage.

Our refined electrical control system allows to run in case of voltage instability ranging between 198V and 246V, and to alarm or shut down to prevent damage from heavy fluctuations or abnormal power.

Keeps machines running steadily and reduces noise down to 45dB.

It is very import system to helps to save the cleaning time and Freezing cylinder. Re-fresh mixtures to original physical features after overnight.

With self-pasteurization system the machine can be cleaned and disassembled only 2 times per month. 14 days no cleaning.

Cleaning kit above the tank to facilitate the cleaning operation and save time.

Production
68 Lt/hr

Feeding
Gear Air Pump

Hooper
2 x 8 Lt

Cylinder
2 x 2 Lt

Power
3,5 kW

Dimensions
513x833x1520mm

Weight
240 kg

Packing Dimensions
640x930x1680mm

Gross Weight
270 kg